Cold brew

The Method

1. Measure Your Water

   Measure 450 grams of cold, filtered water.

2. Combine Coffee and Water

   Add the cold brew bag to a large glass jar or cold brew maker. Slowly pour cold water over your brew bag, ensuring all of your coffee is wet. Stir gently to evenly distribute.

3. Steep the Brew

   This is where the magic happens! Cover the jar and place in the refrigerator. Let steep for 12-18 hours. Longer steeping yields a stronger, richer concentrate.

4. Strain the Coffee

   After steeping, all you need to do is remove the cold brew bag and your coffee is ready to serve! A single bag of Tiny Tiger cold brew can be used to make 3 cups of coffee! Dilute the concentrate with water, milk, or whatever other funky way you enjoy having your coffee!